The U.S. Department of Agriculture has proposed new guidelines for labeling foods that contain genetically modified ingredients. Food makers will be required by federal law to use the labels, starting ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

One of the hottest topics in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption. Related to this ...

After being ousted for totally hypocritically selling Monsanto GMO-ridden products, Whole Foods announced that it will label all genetically modified food products in stores — the first time that a ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo illustration: Axel Rangel Garcia for Yahoo News; Photo: Getty Images (Photo illustration: Axel Rangel Garcia for Yahoo News; ...

Genetically modified (artificial) foods or ingredients (GMOs) may be the catalyst to obesity, which could be exacerbating Black women’s health. Researchers have debated the safety and health risks ...

In 1994, the first genetically modified food — a slow-ripening tomato — was placed in the U.S. market. Now, less than 20 years later, between 75 and 80 percent of pre-packaged food in the U.S.

Food is essential to the sustenance of life, and ensuring food sufficiency has been a major preoccupation of humanity. Different cultural and scientific strategies to ensure food adequacy and food ...

The National Agency for Food and Drug Administration and Control (NAFDAC) has assured Nigerians that genetically modified organisms (GMOs) are safe for consumption, provided they meet safety standards ...

While reporting my story on how foods earn a label certifying them as "non-GMO," I came across a comment that struck me – and it might surprise you, too. The comment came from Ken Ross, the CEO of ...