The National Agency for Food and Drug Administration and Control (NAFDAC), has warned fruit dealers and sellers against using calcium carbide on fruit ripening for commercial purposes. The warning was ...
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Agriculturist warns against using chemicals to ripen fruits
An agricultural expert and cleric, Rev. Blessed Amalambu, has raised concerns over the increasing use of calcium carbide, a hazardous chemical commonly employed to artificially ripen fruits, warning ...
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That yellow mango may be a chemical trick. What calcium carbide ripening does to your fruit & body
New Delhi: As India enters peak mango season, the country’s top food regulator has once again asked states to crack down on the use of Calcium Carbide, a banned chemical commonly used to artificially ...
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